| Test Item | Specifications | Test Method |
| Color (Saybolt) | ≥ +28 | ASTM D156 |
| Initial Boiling Point (°C) | ≥ 94 | ASTM D86 |
| Dry Point (°C) | ≤ 99 | ASTM D86 |
| N-Heptane Content (%) | ≥ 99 | ASTM D5134 |
| Specific Gravity (20°C, kg/m³) | 657-690 | ASTM D4052 |
| Bromine Index (mg/100g) | ≤ 50 | ASTM D2710 |
| Total Aromatics Content (ppm) | ≤ 200 | UOP 495-2003 |
| Total Sulfur Content (ppm) | ≤ 1 | ASTM D5454 |
| Water Content (ppm) | ≤ 50 | ASTM D6304 |
